Shredded Beef BBQ
This was extremely well received at Saturday's tailgate. I decided to share with you.
1 very large pot roast.
3 - 4 tablespoons of brown sugar.
1 package of dry onion soup mix.
1 cup ketchup.
1 bottle of beer. The original recipe called for 1 cup, but I wasn't in the mood to drink the rest of the beer at 10 pm so I used the entire bottle of Miller Lite.
Put in a slow cooker all day. Shred the cooked beef with a fork.
Upon reheating at the tailgate and putting on buns it was fantastic!
One disclosure: though called BBQ I didn't taste what I would consider a BBQ flavor. It was still fantastic!
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